مشروع البحث: Application of physical and biological techniques for discriminating meat from stunned and non-stunned animals.
تحميل...
المساهمين
الممولين
رقم التعريف
749
الباحث
المختار خليفة محمد سالم
الوصف
Whilsthilst many any European European EuropeanEuropean European countriescountries countriescountriescountries ’ regulations regulations regulations regulationsregulations regulationsregulations stipulatestipulatestipulate stipulatestipulate stipulate thatthatthat all animals animals animals mustmustmust be stunnedstunnedstunnedstunnedstunnedstunnedstunned beforebefore beforebefore exsanguination, exsanguination,exsanguination,exsanguination, exsanguination,exsanguination,exsanguination, exsanguination,exsanguination, exemptions exemptionsexemptionsexemptions exemptions are are usuallyusuallyusuallyusually allowed allowedallowedallowed forfor thosethosethose those slaughtered slaughteredslaughteredslaughteredslaughtered slaughtered by the shechita shechita shechita shechita andandand halalhalal halal methodsmethods methods methods (Downing, (Downing, (Downing, (Downing, 2015).2015). 2015). In the UK, meat from both stunned and non-stunned animals is allowed to be sold in the marketplace (Downing, 2015). On the other hand, although ritual slaughter is exempt from bans, religious slaughter methods have been the subject of ongoing debate, especially in relation to animal welfare as to whether the animal should be stunned or not stunned before slaughter
الكلمات الدالة
physical and biological