COMPARATIVE STUDY OF THE EFFECT OF GREEN VERSUS  ROASTED COFFEE ON THE GROWTH OF MANDIBULAR  CONDYLE IN ALBINO RATS OFFSPRING

مشروع البحث:
COMPARATIVE STUDY OF THE EFFECT OF GREEN VERSUS ROASTED COFFEE ON THE GROWTH OF MANDIBULAR CONDYLE IN ALBINO RATS OFFSPRING

dc.contributor.advisor	جامعة الاسكندرية
dc.date.accessioned	2024-12-09T11:35:56Z
dc.date.available	2024-12-09T11:35:56Z
dc.description	Most pregnant women consume coffee daily. However, the coffee passes the placenta and is carried through breast milk. (4) Therefore, the consumption of coffee by pregnant mother may influences the pregnancy course and cause spontaneous abortion. There is strong evidence that maternal caffeine intake cause congenital malformation, restriction of fetal growth, and the risk of disease later in life
dc.description.abstract	The congenital malformations are caused by hereditary and/or environmental causes (genetic and epigenetic). The interaction between hereditary and environmental causes occurring at a specific time of development results in the majority of congenital abnormalities. (1) According to the world health organization, congenital abnormalities are defined as abnormalities in the structure, function, or metabolic anomalies that occur during intrauterine
dc.identifier	113
dc.identifier.uri	https://dspace.academy.edu.ly/handle/123456789/674
dc.title	COMPARATIVE STUDY OF THE EFFECT OF GREEN VERSUS ROASTED COFFEE ON THE GROWTH OF MANDIBULAR CONDYLE IN ALBINO RATS OFFSPRING
dspace.entity.type	Project
project.endDate	2022
project.funder.name	أ.د. Shadia Hussein Abdel Majeed
project.investigator	ابتسام سالم عبدالغني عبدالرحمن
project.startDate	2021